- French Cheeses
- Quality of cheese
- The French way of life
This cheese by the Tartare brand is made with cow’s milk or goat’s milk, depending on the flavor. It is marketed in the fashionable niche of bite-sized tidbits for cocktails. These small, flavored fresh cheese bites are sold on a platter. A number of varieties are available: Provençal, Italian, countryside, salmon, cool summertime, low-fat, Indian, tropical
Small bite-sized ovals of fresh cheese topped with herbs and spices, sold on a platter.
Milky, melt-in-your-mouth, with no acidity. The predominant taste is that of the flavorings.